Evaluate the risk (transcript)

Having identified the hazards, who might be harmed and how you must decide how likely it is that harm will occur and if it does occur, how bad it will be, i.e. the level of risk. Risk is a combination of consequences, in terms of the severity of harm and the likelihood of those consequences occurring. … Read more

Decide who might be harmed and how (Transcript)

Once the significant hazards have been identified, consideration should be given to the people that may be affected, the type of harm that could occur and the situations that might lead up to it (under reasonably foreseeable circumstances). Really think this through, considering both normal, routine operations in addition to situations that are outside of … Read more

Identify the hazards (Transcript)

Hazards may be categorised as: Mechanical: e.g. moving parts of machinery or moving vehicles. Physical: e.g. noise or vibration energy, radiation, or electricity. Biological: e.g. legionella bacteria or blood borne viruses. Chemical: e.g. corrosive or toxic cleaning chemicals. Environmental: e.g. cold or hot environments. Organisational: e.g. lack or resources, poor culture The approaches to hazard … Read more

Health & Safety Management Systems – Check (Transcript)

The fourth quadrant of the PDCA cycle includes the sub-parts of reviewing performance and learning lessons. Reviewing Performance Carrying out reviews will confirm whether health and safety arrangements still make sense. For example: check the validity of the health and safety policy; ensure the system in place for managing health and safety is effective. An … Read more

Health & Safety Management Systems – Check (Transcript)

The third quadrant of the PDCA cycle includes the sub-parts of measuring performance and investigating incidents. Measuring Performance Checking that risks are being managed in an organisation is a vital, sometimes overlooked step. It provides the confidence that it is doing enough to keep on top of health and safety and maybe show how it … Read more

Bakery Scenario

Following a serious and well publicised accident, you have been newly recruited as a Health and Safety Advisor at a bakery organisation. The organisation employs directors, shift managers, maintenance engineers and bakery workers. The organisation produces bread on a large scale using automated machinery. Ingredients aremixed together to make a dough. The dough is placed … Read more